- Portion: 4 pcs
- Time: 20 min
- Difficulty: 3/5
ingredients:
- Chicken leg filet 600 g
- Potatoes 1 large / 2 small
- Onion 1
Spice:
- Curry 1 tbsp
- garlic 1
- Coconut milk 3dl
- Chili 1
Cut chicken, onion and potato to cubs, chili and garlic to slices
Fry garlic and chilli in oil for about 1 minute
Mix in chicken and fry for 2 minutes
Mix in the potato and curry and mix well
Pour into the coconut milk and cook over medium heat for about 10 min
Add onion and cook for about 2 minutes
Yum Yum!!!