- Portion: 4
- Time: Over 30min
- Difficulty: 2/5
ingredients:
- Chicken leg fillet 600 g
- Satay sauce 3tbsp
- Oil 3 tbsp
- garlic 1
- Spring onions 1
Find Chop the garlic and scallions, mix in satay sauce with 3 tbsp oil, and cut chicken fillet to large pieces.
Mariner everything in a plastic bag
Put the chicken on sticks with vegetables you want to grill with
Grill!
Yum Yum!