ingredients:
- Chicken breast 200g (if legs meat even better)
- egg 1
- Hvetmel 50g
Spice:
- Chilli powder 1 tsp
- Pepper 1 tsp
- salt 1 tsp
Cut the chicken into 2-3cm small pieces, mix well with chilli, pepper and salt and let stand for 5 minutes
Mix the chicken with egg
Blend in flour
Deep fry chicken in oil until it is brown on all sides
Remove from the oil, then it is done!