ingredients:

• Minced meat                          250g
• tomato                                       2
• Chilli                                            2

Spice:

• Spring onions                         1
• ginger                                         1
• garlic                                          1

Mince the garlic, ginger and spring onion, mix ginger pieces into minced meat with 1/2 tsp salt and 1 tablespoon oil

Cut the tomato and chilli into larger chunks

Cook garlic in preheated oil

Brown minced meat in the pan

Mix in chilli and cook for 1 min

Mix in the tomato and cook for 2min

Finally, mix in 1 teaspoon salt and scallions

Done!

tips:

• If you can stand strong chilli, use more chilli.
• If you do not like chilli, you can avoid to eat them after dish is done.